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Jade Palace Seafood Restaurant 8 Course Dinner

Posted by Food Promotions On Sunday, December 27, 2009 0 comments
It feels like a blink of eye, it is now reaching the end of year 2009. This year my department annual dinner was held in Jade Palace Seafood Restaurant.
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On the very same night as the our dinner there is also a wedding dinner. The overall setting for the wedding banquet.
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We had 8 course dinner for that night. Let us see what we had for the dinner:
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Jade Palace Special Combinations 玉宫四式拼

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Braised Superior Shark’s Fin with Seafood 海味群翅

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Bean Sprout is served together with Braised Superior Shark’s Fin with Seafood.

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I prefer eating it without the bean sprout.

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Barbecue Suckling Piglet 明炉烧乳猪

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Deep Fried Salted Chili Piglet

After enjoying the crispy skin, the piglet chopped into pieces and then fried.

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Steamed Pomfret with Soya Sauce 清蒸斗底

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Braised Sea Cucumber with Mushroom and Bean Curd Skin in Brown Sauce 双星扣海参

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Baked Sea Prawns with Salts & Spices 盐锔靓明虾

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Fried Noodles Ala Jade Palace 招牌银丝面

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Sweetened Pumpkin & Sago Cream 黄金珍珠露

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Home Made Dessert 甜点

Environment: 5/10
It is a long established restaurant, the building and interior is 'old'. You can make reservation for private room, there are karaoke system available.

Food Presentation: 5/10
Take the Steamed Pomfret as an example, a very simple garnishing of ginger and spring onion.

The portion is large. Everyone is very full and contented with the portion.

Taste: 6/10
I would rate is as normal or average, does not have its own unique taste.

Service: 7/10
The waitress did a good job reserving us, making sure the flow of drink is available at all time during the dinner.

Value for money: 5/10
RM638++ per table for 10 person. This price to pay is dear in comparison to the satisfaction we get.

In the nutshell, many agrees that the food taste averagely good.

For course meal menu: http://www.foodpromotions.com.my/2009/11/jade-palace-seafood-restaurant-course.html

Jade Palace Seafood Restaurant
Choo Plaza (Formerly known as Wisma Chocolate)
3rd Floor, 41 Lorong Abu Siti
10400 Penang
Tel: 04-227 5758, 227 5759, 227 5760


Daorae Korean BBQ Giving a Korean Experience

Posted by Food Promotions On Wednesday, December 23, 2009 2 comments
Many of you have known about Daorae, the famous Korean BBQ restaurant. Daorae Korean BBQ has various outlets which include Subang USJ, Desa Sri Hartamas, Kota Damansara, Puchong, Kepong and 2 outlets as well in Penang.

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The one we re-visit recently, is the outlet at Bayan Point, Penang. All of us really like Daorae, so continue reading to find out why.

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Rice Tea

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Seaweed Soup

The first reason we like Daorae is getting assortment of banchan or the side dishes. And it is refillable.

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The one we always look forward to is Kimchi, which literally translated means to preserve. Kimchi is a traditional Korean pickled dish that is made of pickled vegetables (typically cabbage) in a spicy sauce.

The main dish that you should not miss to order here is the Korean BBQ. The minimum BBQ order is 2 BBQ dishes. From the menu, you can choose from traditional charcoal BBQ popular food among Korean which is the beef and pork.

In Korean BBQ, you have the stove right in the center of the table where the waiter would come around to help you barbecue the meat. Besides, they opted to use charcoal as the heating element compared to gas which is resulting in tastier barbecued meat.

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Pork Special RM35
Selected cuts of pork that is soft and tender, served with seasoned sesame oil sauce.

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Daeji Gal-bi RM27
Choice pork ribs specially hand filleted marinated in special sweet say sauce.

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Yang-nyum Yang-go-gi RM35
Choice cuts of lamb especially hand filleted marinated in our sweet soy sauce.

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Our way to eat Korean BBQ is the dipping the meat in the sesame oil sauce and special chili bean sauce, top with a garlic and Kimchi, wrap around with lettuce leaves and enjoy the juicy taste of the meat at one go!

Do not get panic if there are no more leaves as they will refill them as much as you want. Besides Korean BBQ, among the other dishes we ordered are as follow.

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Jab Chee Bok-um-bab RM17
Korean glass noodles & rich pan fried with thin slices of marinates pork & assorted seasoned vegetables in a sesame oil sauce.

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Kimchi Bibim Gooksoo RM17
A traditional Korean noodles with Kimchi & spicy chili sauce.

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Soon-dubu-jjigae RM17
Soft tofu with fresh seafood simmered in a spicy broth, served with rice.

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Dolsot-bibim-bab RM19
A rich layering of fresh and seasoned vegetables, served in steaming hot stone bowl over a bed of steamed rice topped with a fried egg. It served with Korean chili paste.

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Kimchi-jeon-gol RM50 (S) RM70 (L)
A spicy combination of pork, kimchi, tofu and Korean noodles simmered in a rich kimchi soup served in a cast iron pot.

At the end of our meal, we are served with ginger soup dessert and watermelon.

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Now comes to the second reason we choose Daorae. We are also served with many complimentary dishes, such as Kimchi pancake, fish and the steam egg.

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And most importantly, the friendly service from the crew, and not forgetting the cute Korean Manager ;) Daorae is our recommended Korean restaurant which offers nice quality food with affordable price.

Dao Rae Penang Bayan Point Branch
15-2-G, 2-1 & 2-2 Bayan Point,
Medan Kg. Relau, 11900 Penang.
Tel: 04-640 2616
Business hour: Monday – Sunday (11.30am – 3pm & 6pm – 11pm)

View Daorae Penang Bayan Point Branch in a larger map

Kek Seng Coffee Shop Home Made Durian Ice Cream

Posted by Food Promotions On Wednesday, December 16, 2009 4 comments
Along Penang road, opposite of Komtar Penang, there is this small traditional coffee shop which is famous for its' home made Durian Ice Cream.

For ice cream lovers, especially Durian ice cream, it is not easy to find it. Other than New Zealand Natural which have the official Durian Flo, we can't really find anything else closer until we went to Kek Seng coffee shop.

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Kek Seng Coffee Shop

This banner caught our attention. The Ice Kacang and Durian ice cream.
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Durian Ice Cream, RM 2.00 (2 scoops)

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Ice Kacang with 2 scoops of ice cream, RM 3.50

Kek Seng Ice Kacang comes with a homemade colorful jelly, a scoop of Durian ice cream and another type of ice cream, sweet red beans, sweet corn and are covered with shaved ice, then laced with rose syrup, brown sugar syrup and condensed milk.

This sweet-tasting dessert is highly recommended and it is just perfect for the hot weather in Penang.

Besides, this coffee shop also offers other variety of hawker food such as chicken rice, koay teow thing, laksa, lobak and poh piah.

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Our lunch was served.
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Chicken Rice, RM 3.00

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Koay Teow Thing, RM 2.50

To grab a quick lunch and satisfying sweet dessert, drop by Kek Seng Coffee shop. It will sure bring back your old memories of having the syrup topping shaved ice, plus a special durian ice cream topping.

Kek Seng Coffee Shop
382 - 384 Penang Road
10000 Penang
Business Hour : 11am - 4.30pm

View Kek Seng Coffee Shop in a larger map

Smoky Jack Ribs & Steakhouse Set Lunch Review

Posted by Food Promotions On Sunday, December 06, 2009 0 comments

We have all heard of Smoky Jack for it's unique interior design and romantic expensive dinners, but have you wonder, how what's in there for lunch?

Smoky Jack's interesting notice board

The restaurant's mini-bar

Unique looking cocoon type of chairs from behind

Big barrel seating place

Group seating


What surprise me is their interesting set lunches. We thought it is a very expensive and romantic dining place, but during lunch Smoky Jack's set lunch is as cheap as RM 15.80+ ! We had a great time dining there, so let's check it out.


There are few types of set lunch served; from as low as RM15.80+, RM18.80+, and some between RM23.80+ to RM28.80+

Smoky Jack's Set Lunch serves main course with fresh salad or soup of the day as starter and also the in house dessert. When we were there last week, we have a complimentary drink and garlic bread too.

Peach Tea

Garlic Bread

The Starter for the set lunch, Salad or soup
Soup of the day


Fish Burger
Pan fried Dory Fish served with tomato, onion, lettuce and U.S fries

Club Sandwich
Grilled chicken breast, lettuce, onion, tomato, chicken ham and bacon

BBQ Chicken
Quarter chicken served with our Smoky Jack's in House BBQ Sauce

Gordon Blue
Deep fried chicken, ham and cheese served with tomato sauce

Penne Chicken Pasta
Served Au Gratin Sauce with chicken slices



Environment: 7/10
Comfy and quiet place with soft music.

Food Presentation: 6/10
Ordinary food presentation for western food.

Portion: 7/10
The portion is enough for all of us. It was a complete meal with bread, soup or salad, main dish and desserts.

Taste: 6/10
The taste is normal for western food. Among all the main dish we had, our favorite is the Chicken Pasta.

Service: 7/10
Friendly crew.

Value for money: 8/10
GREAT! Look at all the side dishes, drinks and desserts we had complimentary from the set lunch.

A good dining experience, for lunch. All of us enjoyed ourselves with a full tummy.

You are lucky if you are reading this review, because Smoky Jack has a promotion of Set Lunch 2nd Order at Half Price! Besides now, there is RM 5 discount voucher when you join Smoky Jack web membership! Read here.

Map to Smoky Jack

View Larger Map

Smoky Jack Ribs & Steakhouse
3H-3I, Upper Penang Road
10000 Georgetown
Tel: 04-2628826

Business Hours:
Lunch 12.00pm - 3.00pm
Dinner 6.00pm - 10.30pm
Website: http://www.smokyjack.com/

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