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Sin Eng Heong Fluffy Kaya Puffs, Ipoh

Posted by Food Promotions On Sunday, November 29, 2009 0 comments
If you follow the 8TV Ho Chak food program, you must have heard of Sin Eng Heong 新荣香 Fluffy Kaya Puff 加央角.

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Sin Eng Heong Biscuit is one of the most famous Chinese biscuit shop located in Ipoh town.

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During our previous road trip to Ipoh, we dropped by this shop to pack the puffs back to our hometown.

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Long queue to tasty Kaya Puffs

On long weekends and holidays, where most food hunters will make a trip to Ipoh, the Kaya Puffs may run out fast, so it is recommended to make reservation earlier. Last weekend, we are limited to buy only 2 boxes of Kaya Puffs per person due to the long queue of customers.

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The many types of freshly oven baked biscuits laid on the tables

From far, you can smell the aromatic flavor of the biscuits. Most of those biscuit would be sold out fast even before the seller have the time to pack them.

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The fresh oven baked Fluffy Kaya Puff brought in from the kitchen

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Their best-seller, Fluffy Kaya Puff 加央角

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Selling at only RM0.70 per piece, the puff is packed with kaya fillings.

It is served hot, flaky and crispy with a nice aromatic small. Even after several hours, the crispiness is still there.

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Let's all have a bite of the Fluffy Kaya Puff at Sin Eng Heong!

Map to Sin Eng Heong Kaya Puff

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Sin Eng Heong 新荣香
No. 64, Jalan Mustapha Al-Bakri,
Jalan Clare, 30300 Ipoh, Perak.
Tel: 05-2439659 / 012-5952217
Business hour: 9.00am – 9.00pm (Mon - Sat)
9.00am – 6.00pm (Sun)

Korea Palace Newly Open at Krystal Point Lunch Review

Posted by Food Promotions On Friday, November 27, 2009 0 comments
Korea Palace with new a new Korean Traditional Restaurant opened on 11 November 2009 at Krystal Point Bayan Lepas, Penang.

If you are working in the Bayan Lepas area and thinking what to eat for your lunch break, drop by there for a try.To save up some time you can even make reservation in advance.

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Private room

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Upon arrival, we are served with the rice tea

We get these complimentary sidelines as we dine in a large group. Note that this does not come with the lunch set.
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As we also rushing against time, we ordered set lunches. There are 4 lunch set choices; chicken, pork. fish and beef. This lunch set is only available in Krystal Point branch.

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The lunch set come with a Daily Soup

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Pork Set RM13.90

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Chicken Set RM13.90

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Fish Set RM13.90

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Beef Set RM14.90

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Kimchijeon / Kimchi Pancake RM20

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Complimentary Orange as desserts

Environment: 8/10
The restaurant is clean and well structured interior. There are private rooms available upon booking.

Food Presentation: 6/10
The set lunch ordered is served in bento box.

Portion: 6/10
The portion is good for average eater.

Taste: 7/10
The taste is too my liking, combination of sweet and spicy sidelines from the set. Kim chi pancake as dessert at the end of the lunch.

Service: 7/10
I made reservation in advance before the lunch. The table is well arrange and the food is ready to be serve upon our arrival.

Value for money: 7/10
The lunch set includes soup and sidelines. You can request more kim chi too. Free flow of rice tea at no charges.

A great dining experience, for lunch. Will try out the ala carte menu for dinner one fine day.

For more info on set menu:

Korea Palace
Korean Traditional Restaurant
1-1-27 Krystal Point Corporate Park
Jalan Tun Dr Awang
11900 Penang
Tel: 04-646 7977

Korea Palace
Korean Traditional Restaurant
28-1-2 Jalan Tanjung Tokong
10470 Penang
Tel: 04-899 7900

View Korea Palace, Krystal Point in a larger map

Penang Sky Hotel Best Char Siu rice

Posted by Food Promotions On Sunday, November 22, 2009 0 comments
Char Siu fan 叉烧饭 or known as the Chinese barbecued meat rice can be found at Chulia Street in Penang.

If you have heard of the famous Malacca Char Siu fan that is only available during midnight, this stall Wai Kee located at the ground floor of Sky Hotel on Chulia Street has the comparable tasty and crispy baked Char Siu, exactly like the ones in Malacca.

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My personal choice is ordering in an individual plate because I like the gravy that comes together with the char siu and rice, but some other friends prefer individual servings of the char siu and other choice of meat.

After 30 minutes of waiting, our lunch is served. To avoid disappointment, do drop by earlier because the char siu is always selling fast.

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Their char siu is unalike the ones we usually had, meat with some reddish color in the outer layer. It is crispy and crunchy, while give the sweet taste of the barbecued meat. From what we heard, their char siu is barbecued with coconut shells. That's why the sweetness and crispness. Must try!

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Char Siu - Chinese barbecued meat

Besides Char Siu, they also have other assorted roast meat such as Siu Yok 烧肉, Siu Cheong 腊肠 and also steamed chicken or roast duck meat.

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Siu Yok - Chinese Roasted Meat

To balance up the meal, Wai Kee also serve a type of vegetable, which is the Yau Choy Sum 油菜心. I had this vegetable many times and it always tasted fresh.

Yau Choy Sum - Chinese Mustard

And finally, the typical Chinese meal comes with a bowl of soup. Wai Kee will serve the soup of the day and it varies among Sai Yeong Choi - Watercress soup, Pork Belly soup, or even the Leng Ngao - Lotus root soup.

Leng Ngao - Lotus root soup

Total lunch spent, RM 41.60 for 7 persons. The price would be around RM 5 to RM 10, depending on the dishes ordered.

Map to Sky Hotel

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Sky Restaurant Char Siew Fan
348 Chulia Street
10200 Penang
Business Hour: 11.30am - 2.30pm
Closed on Monday


Penang Air Itam Nyonya Curry Mee and Koay Chiap

Posted by Food Promotions On Friday, November 20, 2009 0 comments
Air Itam is famous for its hawker food like Assam Laksa and Curry Mee among Penangites and even to the tourists. Here we further recommend 2 delicious hawker food to you, the Air Itam Nyonya Curry Mee and Koay Chiap.

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The stalls is stationed in the hawker center below this big tree along Jalan Pasar.

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You can see a clinic, Klinic 1 Utama 16 jam few shops away. If you are driving take note of the big tree and the Klinik 16 sign board on your right (this is a 1 way street).

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Another landmark is these shop lots, located opposite the Klinik 1 Utama 16 jam.

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Notice the newspaper cutting on the stall, this stall was covered in a local Chinese newspaper few years back. Besides Koay Chiap, they are selling Duck Rice too.

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Koay Chiap RM3.00

You can find Curry Mee everywhere but hardly get Nyonya Curry Mee in Penang. It tasted rich with santan and some hint of lemon plus lime, this Nyonya Curry Mee is simple irresistible!
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The Nyonya Curry Mee price ranging from RM2.50 to RM6.00

Nyonya Curry Mee
Nyonya Curry Mee RM3.00

If you want to try them out, better be early as the place operates daily from as early as 6am until 10am only. Highly recomended place for people looking forward to have a cheap yet delicious hawker food in Penang. More on hawker food review, here.

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Early Christmas Lunch at The Brasserie, Traders Hotel

Posted by Food Promotions On Wednesday, November 11, 2009 2 comments
"Santa Claus is coming to Town…" Month of December is around the corner. Thinking of where to celebrate Christmas with your beloved ones, family or friends?

The Brasserie Restaurant located at the Level 2 of Traders Hotel Penang is promoting “The Brasserie Executive Lunch & Chef Special” for month of December 2009.

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This semi-buffet is available on Monday to Friday during lunch hour from 12pm to 2.30pm pricing at RM58 nett per person or RM88 nett per person for Chef’s Special. As for the festive offer, you may enjoy a free bottle of wine for every five dinners at the same table.

The Food Promotions team was invited for the food review in conjunction with the arrival of Christmas Day. Food reviewers as well as the reporters and journalists from the local press were honored to be invited as well.

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Upon entering the Brasserie Restaurant, a wide variety of appetizers and desserts are served on semi-buffet greets you. The semi-buffet section consists of the appetizers and desserts.

During this festive season, wide varieties of appetizers and desserts are served on semi-buffet followed by your choice of main course. Some appetizers that we enjoy, here.

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Salmon Sashimi

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Fresh Oysters on Ice

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Grilled Vegetables

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Sautéed Button Mushroom

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Grilled Prawns

The Main Course
Selection of main course will be rotated and refreshed every week. Here are the 4 types of main course that were served during the food tasting session.

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Grilled Beef Tenderloin
with sun dried vegetables, roast potatoes and Bearnaise sauce.

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Traditional Salmon Gratin
on a bed of mash potato, tomato relish and Dill de Blanc

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Smoked Salmon Linguine
with baby romaine, bell peppers, olives and cherry tomato in extra virgin olive oil sauce

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Roast Turkey
with sage stuffing, cranberry confit, giblet gravy, mash potato, cinnamon carrot and water chestnut

You also have a choice of upgrading the main course to any of the Chef’s Special such as roasted lamb loin and seafood pasta. Other Chef's Special that Brasserie have are:

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Red Snapper Thermidor
with mashed potato, balsamic salad and Pernod sauce

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Grilled Rack of Lamb
with shepherd pie, buttered vegetables and mustard sauce

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Tournedos Dijon
Grilled fillet of beef with galliano mushroom ragout, apple risotto and mustard sauce

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Seafood Pasta Aglio-olio
with bell peppers, olives and cherry tomato in extra virgin olive oil sauce

This section attracted us the most as there are varieties of colorful, cute and tempting cakes. The chef even served Christmas Themed Cakes.

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Fruit Cake

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Caramel Pumpkin Walnut Cake

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Chocolate Chestnut Cake

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Yule Log Cake

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Gingerbread House

After the meal, a complimentary drink of either coffee or tea will be served.

When it comes to Christmas party and celebration, many of you will be looking for roast turkey.

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The good news is, Traders is offering an Early Bird Offer (order from 15 to 30 November 2009) for a Halal Roast Turkey at only RM250 per set! More info, here.

At the end of the warm early Christmas lunch, Eileen, our host surprised us with 2 cute cupcakes each as a token of appreciation. This sweet little Christmas Cupcakes are sold at RM15 for two pieces.

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Christmas Cupcakes: Spicy Ginger & Moist Chocolate flavor

For more details on the promotion, you can visit the link here: http://www.foodpromotions.com.my/2009/11/brasserie-festive-semi-buffet-lunch.html

The Brasserie Restaurant, Traders Hotel
Magazine Road, 10300 Penang, Malaysia
Tel: (604) 262 2622
Fax: (604) 262 6526
Website: http://www.tradershotels.com/

* Photos by Kelvin

    PG0249014-P Disclosure: This website is a website about all the food promotions available in Malaysia compiled by the website owners. This website accepts forms of cash advertising, sponsorship, paid insertions or other forms of compensation. The compensation received may influence the advertising content, topics or posts made in this website. That content, advertising space or post may not always be identified as paid or sponsored content. This website contains content which are taken from various websites and published for the interest of the readers and the advertisers. All text and image files, and other content on this website is the property of the Food Promotions and protected by copyright. Food Promotions expressly prohibits the copying of any protected materials on this website without the consent of website owners.