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Ristorante Bravo Italiana the Italian Restaurant Review

Posted by Food Promotions On Monday, November 29, 2010 0 comments
Bravo Italiana

It was a great Italian dining experience for the floggers, when we are invited to Bravo Italiana, the Italy themed restaurant with nice interior designed to suit the food served.



The food, earnestly prepared by Mr. Lim with his years of working experience in Italy was a bonus as we get to try out the authenticity of Italian food.

Bruschetta RM8.80
Toasted bread topped with fresh diced tomato, Italian herbs, olive oil and melted cheese. Guests can request the Bruschetta to be served topped with cheese or without cheese.

Grilled Chicken Salad RM17
Stripes grilled marinated chicken, topped on fresh mixed salad

Baked Oyster Vesuvio 1/2 dozen RM28
Half shell oyster topped with fresh tomato, sweet pepper and melted cheese

Pizza alla Sicilian RM31
With beef pepperoni, chicken sausage, onion, green pepper, black olive and crushed pepper
For cheese lover, just add extra cheese at RM4.

Spaghetti Capitano RM29.80
Spaghetti with fresh shrimps, scallops, mussels, squids and dices salmon, sauteed in a delightful marinara sauce

Lasagne Al Forno RM24
Three layers of lasagne pasta baked in the oven, in famous Italian minced beef sauce and mozzarella cheese

Pesce Misto alla Milanese RM43
Grilled salmon fillet and jumbo shrimp with classic Milanese sauce

Lamb Shank RM32
Braised NZ lamb shank with fresh Italian herbs, garlic, tomato, mushroom and red wine

Tiramisu RM12.80

Bravo Zabaglione RM12.80

Italiana Mousse RM12.80

Key Lime Pie RM8.90

Pumpkin Pie RM12.80

Set Lunch - Chicken Parmigiana RM25
Baked boneless chicken with melted Mozzarella cheese, served with pasta spaghetti in tomato sauce. The soup of the day served is mixed bean soup.

There are choices of set lunches from RM13.80 which includes a soup of the day, main course, dessert and a drink. All these are available for dine in only.

Food Promotions pick of the day is the Lamb Shank and Pizza alla Sicilian. The lamb shank marinated with a hint of red wine brings out a special taste, while the pizza has very thin and crispy base with a good amount of toppings.

Thanks to Ristorante Bravo Italiana for inviting and hosting us a pleasant dining experience. It was a great time meeting the fellow floggers.

Ristorante Bravo Italiana
01-01-11, Complex I-Avenue
Medan Kampung Relau 1
11900 Bayan Lepas
Penang, Malaysia
Tel/Fax: 04-641 0499

* Photos taken by Kelvin

Sigi's Bar & Grill Barbecue Bounty Now Open!

Posted by Food Promotions On Saturday, November 13, 2010 0 comments
The outdoor barbecue pit at Sigi's Bar & Grill on the beach is now operating!

Designed to provide diners a great spot to relax on the beach and enjoy the sunset, diners can also enjoy feasting on freshly barbecued delights.

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The circular seating around the barbecue pit can fit in up to 12 guests is an ideal venue for small group get-together during special occasion such as personal or work related celebrations.

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Diners can choose from two special set menu priced at RM90++ and RM120++ per person with a minimum order of four. Not to worry, both menu provide a balance mix of seafood, red and white meats, complete with a selection of starters and appetisers, bread and desserts, including free-flowing beer, house wine, virgin mojitos and soft drinks.

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During our exclusive dining experience on Thursday evening, we have Chef John Brock in action demonstrating his grilling skills. It was our pleasure to try out the wide variety and scrumptious grilled items from the menu.

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Whilst the meats sizzle on the BBQ, we start enjoying items like boiled prawns, fresh oysters, salads, and bread.

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Fresh Oysters

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Gourmet Flat Bread

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Here's Chef John Brock serving us with the BBQ items. Lets scroll down to see.

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Grilled Moroccan Prawns

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Grilled Snapper wrapped in Banana Leaves

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On the platter: Potato Salad, Calamai Chicken Chorizo salad, Pasta Salad, Minute Sirloin Steak, BBQ Chicken Sausage and Tom Yum Spiced Chicken Wings.

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Chocolate Tarte

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Strawberry Short Bread

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If you would like to have a special gathering with a non-conventional restaurant ambient, try out Sigi's Bar & Grill Outdoor barbecue pit with the Chef. Check out the menu of what's cooking and what's served whilst the meat sizzles in the barbecue, here.

Sigi’s Bar and Grill On The Beach
Shangri-La’s Golden Sands Resort
Batu Feringgi Beach
11100 Penang
Tel : 04 886 1852
Website: http://www.shangri-la.com/en/property/penang/goldensandsresort

* Photos taken by Kelvin

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