The Golden Triangle is famous for its status and pricy menu. During our recent visit, we wanted to order from the ala carte menu initially. But, we were more attracted to the “Eat & Drink All You Can” ala carte buffet menu, as shared by a Food Promotions' fan, Ah Kui previously. Finally, FoodPromotions team decided to try it out ourselves.

At the price of RM 56++ per person for their ala-carte buffet (available at Auto-City and Queensbay Mall outlets), the value is much recommended than ordering the food in ala-carte style. Do scroll down for the list of the dishes that we had tried and left us full and satisfied.

Beverage

Fresh Juice - Umbra and Watermelon

Appetizers

Vietnamese Yam Cake

Thai Rice Dishes

Belacan Fried Rice


Pineapple Rice

Thai Soup

Tom Yam Seafood Soup

Vegetable

Broccoli Oyster Sauce

Tau Foo

3 Flavoured Tau Foo (Spicy, Sweet & Sour)

Crab

Deep Fried Spicy Soft Shell Crabs

Prawn

Thai Curry Powdered Prawns (Non Spicy Thick Curry)


Butter Pineapple Prawns

Squid

Sotong in Spicy Thai Sauce


Tempura Squid

Fish

Choo Chee Fish

Special Dishes

Seafood Otak-otak in Fresh Coconut
We are also wondering why the otak-otak is not served in fresh coconut.

There are more dishes to what shown above. Check out buffet menu for more info. Besides Auto-City and Queensbay Mall outlets, you can also enjoy it at Solaris Mont Kiara, Kuala Lumpur at RM63++ per pax. A word of advise, visit this restaurant in a larger group so that you are able to try more dishes.

The Golden Triangle IndoChine Restaurant
1808 – 1809, Jalan Perushaan, Auto-City, Juru Interchange,
North-South Highway, Juru Interchange,13600 Prai, Penang.
Tel/Fax: 604-502 1969
Mobile: 012-402 8777 / 012-475 2575
Website: http://www.goldentriangle.my/

Business hours: 10:30am - 2.30pm, 5.30pm - 10.30pm

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Lettuce RM8


Salted Baked Chicken RM21
Remember to order the salted baked chicken in advance.


Curry Fish Head RM30 (half head)


Assam Prawn RM30


Aun Loke Restaurant
Lot 160, Jalan Pokok Assam
34000 Taiping Perak
Tel: 05-807 9660
Mobile: 016-536 2657

Business Hour: 12noon to 8.30pm

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Materials for steamboat

2 Types of soups, tom yam and clear soup


Variety of sauces


Eggs and Quail Eggs


Vegetables and noodles


Long list of meat balls


Wide range of seafood and marinated meat

Drinks

Tea


Juices and Soy Bean Milk

Salad


Sandwich


Ready Cooked Food

Fried Food


Black Vinegar Pork Knuckle

Dim Sums



The must try egg tarts, hot from oven.



Other Food Stations

Lok Lok


Char Koay Teow


Lamb Chop

Desserts

Ice Creams


Jelly


Cakes




For more info go to: http://www.foodpromotions.com.my/2010/03/town-steamboat-restaurant-2010-new.html

Town Steamboat Restaurant
63 Macalister Road
10400 Penang
Tel: 04-229 7273
Business Hour: 5.30pm - 11.30pm

*NON HALAL*

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